Aliza StrockJul 10, 20193 minVegan 'Tuna' SushiI'll start by saying, I've never had actual fish tuna. Not raw on sushi, not in a can, nada. No tuna. Even before I went vegetarian...
Aliza StrockJun 6, 20192 minKimchi Lettuce WrapsAre you a fan of kimchi? That fermented, slightly off smelling cabbage that comes in a jar and looks extremely spicy? Yeah, that stuff....
Aliza StrockOct 25, 20183 minBuddha Bowl 101You've seen them called Buddha Bowls, Nourish Bowls, Variety Bowls and more. These colorful bowls have taken the health food scene by...
Aliza StrockSep 30, 20182 minButternut Squash and Almond Ricotta Pasta BakeI feel like there's no other vegetable that embodies fall more than squash or pumpkin. September hits and it's like BAM endless squash...
Aliza StrockSep 30, 20182 minPretty in Pink Beetroot HummusI'm not sure there's anything more fun than eating colorful food. Okay, well maybe there are some things, but eating colorful food is...
Aliza StrockAug 8, 20182 minAlmond Butter & Homemade Raspberry Jam Banana MuffinsThat's a mouthful, isn't it? At least it's an extremely tasty mouthful! These muffins were so fun to create and even more fun to eat. I...